Maca Nutrition and Health Care



Product Description


Maka (scientific name: Lepidium meyenii Walp.) (Spanish: Maca). It is a cruciferous plant native to the Andes of South America. Leaves oval, rhizomes like small round radish, edible, is a pure natural food, rich in nutrients, has the reputation of “South American ginseng”. Maka’s hypocotyls may be golden or yellowish, red, purple, blue, black or green. Light yellow roots are the most common, with the best shape and taste. Maka is rich in high unit nutrients and has the function of nourishing and strengthening the body.

Maka originated in high altitude mountain areas, suitable for growing in high altitude, low latitude, high temperature difference between day and night, slightly acidic sandy soil, sunny land; distributed in the Andes Mountains of South America, artificially planted in central and southern Peru, Yunnan and Xinjiang of China, and other areas, with a large area of suitable land.


The efficacy of Maka

Because Maka contains a variety of balanced and reasonable nutrients and secondary metabolites with biological activity, it has a variety of health care and therapeutic effects and functions. Traditionally, it can be used to enhance energy, improve fertility, treat menopausal syndrome, rheumatism, depression and anemia. In addition, it also has a variety of health care and therapeutic effects. It has anti-cancer and anti-leukemia effects. These magical effects have aroused great interest of scientists all over the world in the past decade. Nutritional health care, pharmacology, pharmacodynamics and clinical experimental studies of Maka are being carried out all over the world. It will make more and more contributions to the development of human health.

The Role of Maka

1, anti fatigue

Maka contains a high amount of iron, protein, amino acid, mineral zinc, taurine and other ingredients can significantly combat fatigue, enhance muscle endurance, resist exercise fatigue, help strengthen the immune system, enhance the body’s disease resistance, fight fatigue, enhance energy, physical strength, improve anemia symptoms. Make skin look younger and more energetic.

2. Supplementary Physical Strength

Because MACA was born in barren plateau, it needs high energy to grow. Because of its growth environment and characteristics, Maca can quickly supplement physical strength to eliminate fatigue and restore energy. It is also a few qualified rapid physical strength enhancers passed the drug test.

3. Improve Sleep

More than 90% of modern people are under pressure. Maka can effectively improve anxiety and neurasthenia caused by stress. In Peru, MACA is used as a natural herb to relieve stress and relieve anxiety. It is also a good product to improve insomnia and dreamlike symptoms.

4. Anticlimacteric

Regulating endocrine and counteracting climacteric syndrome-Maka’s various alkaloids can regulate the functions of adrenal gland, pancreas and ovary, balance hormone levels in the body, rich taurine and protein can regulate and repair physiological functions, improve qi, blood and alleviate more

Symptoms of menopause, thereby promoting female estrogen, facial appearance.

5. Active Fertility

Promote the increase and vitality of sperm and eggs, help to conceive and stimulate reproductive organs.

6. Enhancing memory

Make the mind clear and flexible, improve work efficiency, improve students’learning progress, keep the memory ability of middle-aged and old people, make the mind clear and clear.

Maka’s Nutritional Value Editor Back to the Catalogue

Until the mid-1990s, Dini A, an Italian scientist, first systematically obtained the chemical composition of Makagan root in 1994: the protein content is more than 10%, the carbohydrate content is 59%, and the fibre content is 8.5%, which is rich in zinc, calcium, iron and titanium. Rubidium, potassium, sodium, copper, manganese, magnesium, strontium, phosphorus, iodine and other minerals, and contains vitamin C, B1, B2, B6, A, E, B12, B5. Fat content is not high, but most of them are unsaturated fatty acids, linoleic acid and linolenic acid content of more than 53%, natural active ingredients include alkaloids, sinaposide and its decomposition product isothion. Benzyl cyanate, sterols, polyphenols, etc. In 1999, American scientists discovered two new types of plant active ingredients, macamides and macaenes, and determined that these two substances have a significant role in balancing human hormone secretion. So Maka is also known as the natural hormone engine. In recent years, several special Maka alkaloids have been found in the targeted research of Maka products. With the deepening of the research, more new active substances will be isolated and identified in Maka. It will be widely used in the research and development of bioengineering products.





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